[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"health-study-detail:100602674":3},{"organization":4,"armGroups":7,"interventions":19,"overallOfficials":30,"centralContacts":34,"locations":39,"responsibleParty":54,"collaborators":56,"id":62,"slug":63,"hasResults":64,"nctId":65,"briefTitle":66,"officialTitle":67,"acronym":68,"eligibilityCriteria":69,"healthyVolunteers":70,"sex":71,"minAge":72,"maxAge":73,"enrollmentInfo":74,"targetDuration":25,"studyType":77,"phases":78,"briefSummary":80,"conditions":81,"keywords":88,"overallStatus":42,"whyStopped":25,"lastUpdateSubmitDate":93,"lastUpdatePostDateStruct":94,"startDateStruct":97,"completionDateStruct":99,"leadSponsor":101,"locationsCount":102},{"fullName":5,"class":6},"University of North Carolina, Chapel Hill","OTHER",[8,15],{"label":9,"type":10,"description":11,"interventionNames":12},"Nutrition Education and Food Delivery, Then Physical Activity Comparator","EXPERIMENTAL","Participants first receive nutrition counseling from a Community Health Advocate (CHA) and 10 biweekly healthy prepared meals for the first four weeks. For the next four weeks, participants will reduce to 6 biweekly healthy prepared meals and 2 produce boxes. After a 6 week break at midpoint, participants will receive peer supported physical activity counseling by a Community Health Advocate (CHA) and a mHealth text messaging for 8 weeks.",[13,14],"Behavioral: Nutrition Education and Food Delivery","Behavioral: Physical Activity Comparator",{"label":16,"type":10,"description":17,"interventionNames":18},"Physical Activity Comparator, Then Nutrition Education and Food Delivery","Participants first receive peer supported physical activity counseling by a Community Health Advocate (CHA) and a mHealth text messaging for 8 weeks. After a 6 week break at midpoint, participants will receive nutrition counseling by a Community Health Advocate (CHA) and 10 biweekly healthy prepared meals for the first four weeks. For the next four weeks, participants will reduce to 6 biweekly healthy prepared meals and 2 produce boxes.",[13,14],[20,26],{"type":21,"name":22,"description":23,"armGroupLabels":24,"otherNames":25},"BEHAVIORAL","Nutrition Education and Food Delivery","Healthy frozen meals, produce boxes, and nutrition counseling",[9,16],null,{"type":21,"name":27,"description":28,"armGroupLabels":29,"otherNames":25},"Physical Activity Comparator","Physical activity counseling, mHealth text messaging",[9,16],[31],{"name":32,"affiliation":5,"role":33},"Anissa I Vines, MS, PhD","PRINCIPAL_INVESTIGATOR",[35],{"name":32,"role":36,"phone":37,"phoneExt":25,"email":38},"CONTACT","19198431210","avines@email.unc.edu",[40],{"facility":41,"status":42,"city":43,"state":44,"zip":45,"country":46,"countryCode":47,"cosmosGeoPoint":48,"geoPoint":53,"contacts":25},"University of North Carolina at Chapel Hill","RECRUITING","Chapel Hill","North Carolina","27599","United States","US",{"type":49,"coordinates":50},"Point",[51,52],-79.05584,35.9132,{"lat":52,"lon":51},{"type":55,"investigatorFullName":25,"investigatorTitle":25,"investigatorAffiliation":25,"oldNameTitle":25,"oldOrganization":25},"SPONSOR",[57,59],{"name":58,"class":6},"Westat",{"name":60,"class":61},"National Heart, Lung, and Blood Institute (NHLBI)","NIH","100602674","healthy-living-anson-study-100602674",false,"NCT07126587","Healthy Living Anson Study","Healthy Living Anson","HLA","Inclusion Criteria:\n\n* Potential participants must be a resident of Anson County.\n* At least 18 years of age.\n* Have or be at risk for a chronic disease.\n* Ability to make own dietary decisions.\n* Ability to travel to a central Anson County location for data collection and group class sessions.\n* Ability and willingness to try the prepared meals.\n* Ability to store 10 frozen meals in a freezer.\n* Ability to communicate in English\n* No dietary restrictions or food allergies such that a Mediterranean diet is not appropriate.",true,"ALL","18 Years","99 Years",{"count":75,"type":76},120,"ESTIMATED","INTERVENTIONAL",[79],"NA","The goal of this randomized delayed control intervention research study is to see if participants who receive education and healthy prepared meals improve the quality of their diet compared to participants who receive only physical activity education and coaching.",[82,83,84,85,86,87],"Obesity (Disorder)","Diabetes Type 2","Heart Disease","Hypertension","Cancer","High Cholesterol",[67,89,90,91,92],"HLA study","nutrition","healthy eating","overweight (BMI ≥ 25)","2025-10-29",{"date":95,"type":96},"2025-10-30","ACTUAL",{"date":98,"type":96},"2025-09-24",{"date":100,"type":76},"2028-03-30",{"name":5,"class":6},1]