[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"health-study-detail:100601368":3},{"organization":4,"armGroups":7,"interventions":19,"overallOfficials":28,"centralContacts":32,"locations":39,"responsibleParty":51,"collaborators":24,"id":53,"slug":54,"hasResults":55,"nctId":56,"briefTitle":57,"officialTitle":58,"acronym":24,"eligibilityCriteria":59,"healthyVolunteers":60,"sex":61,"minAge":62,"maxAge":63,"enrollmentInfo":64,"targetDuration":24,"studyType":67,"phases":68,"briefSummary":70,"conditions":71,"keywords":73,"overallStatus":41,"whyStopped":24,"lastUpdateSubmitDate":77,"lastUpdatePostDateStruct":78,"startDateStruct":81,"completionDateStruct":83,"leadSponsor":85,"locationsCount":86},{"fullName":5,"class":6},"National Taiwan Normal University","OTHER",[8,14],{"label":9,"type":10,"description":11,"interventionNames":12},"Early dinner","EXPERIMENTAL","Consume dinner between 17:30 and 19:00 for one week",[13],"Behavioral: Early dinner",{"label":15,"type":10,"description":16,"interventionNames":17},"Delayed dinner","Consume dinner between 20:30 and 22:00 for one week",[18],"Behavioral: Delayed dinner",[20,25],{"type":21,"name":9,"description":22,"armGroupLabels":23,"otherNames":24},"BEHAVIORAL","Consume dinner between 17:30 and 19:00 for a week",[9],null,{"type":21,"name":15,"description":26,"armGroupLabels":27,"otherNames":24},"Consume dinner between 20:30 and 22:00 for a week",[15],[29],{"name":30,"affiliation":5,"role":31},"Chen","PRINCIPAL_INVESTIGATOR",[33,38],{"name":34,"role":35,"phone":36,"phoneExt":24,"email":37},"Yung-Chih Chen","CONTACT","+886277496979","yc.chen@ntnu.edu.tw",{"name":30,"role":35,"phone":24,"phoneExt":24,"email":37},[40],{"facility":5,"status":41,"city":42,"state":24,"zip":24,"country":43,"countryCode":44,"cosmosGeoPoint":45,"geoPoint":50,"contacts":24},"RECRUITING","Taipei","Taiwan","TW",{"type":46,"coordinates":47},"Point",[48,49],121.52639,25.05306,{"lat":49,"lon":48},{"type":31,"investigatorFullName":34,"investigatorTitle":52,"investigatorAffiliation":5,"oldNameTitle":24,"oldOrganization":24},"Principal Investigator","100601368","impact-of-dinner-timing-on-human-behaviours-and-health-100601368",false,"NCT07109583","Impact of Dinner Timing on Human Behaviours and Health","Effects of Dinner Timing on Eating Behaviour, Physical Activity and Metabolic Health","Inclusion Criteria:\n\n* No regular exerciser in the last 3 months.\n* BMI between 18.5-27 kg\u002Fm².\n* Regular habit of eating three meals per day, with dinner consumed between 17:00 and 20:00.\n* No intentional weight change (\\>3%) in the past 3 months.\n* No special dietary practices (e.g., intermittent fasting).\n* Regular sleep (22:00-01:00), at least 6.5 hours per night.\n* Non-smoker and non-alcoholic.\n* Willing to maintain stable lifestyle and comply with protocol.\n\nExclusion Criteria:\n\n* Pregnancy, preparing for pregnancy or menopause.\n* Personal history of\u002Fexisting diabetes, cardiovascular disease or metabolic diseases.\n* Diagnosed sleep disorders.\n* Taking medications influencing glucose metabolism.",true,"ALL","20 Years","50 Years",{"count":65,"type":66},20,"ESTIMATED","INTERVENTIONAL",[69],"NA","The aim of this project is to investigate the impact of dinner timing on eating behaviors, physical activity and metabolic healthy in healthy adults",[72],"Delayed Dinner Intervention",[74,75,76],"Eating behaviour","Physical activity","Metabolic health","2026-01-22",{"date":79,"type":80},"2026-01-23","ACTUAL",{"date":82,"type":80},"2025-08-20",{"date":84,"type":66},"2026-07-01",{"name":5,"class":6},1]