[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"health-study-detail:100603083":3},{"organization":4,"armGroups":7,"interventions":23,"overallOfficials":11,"centralContacts":33,"locations":11,"responsibleParty":43,"collaborators":11,"id":47,"slug":48,"hasResults":49,"nctId":50,"briefTitle":51,"officialTitle":52,"acronym":11,"eligibilityCriteria":53,"healthyVolunteers":54,"sex":55,"minAge":56,"maxAge":57,"enrollmentInfo":58,"targetDuration":11,"studyType":61,"phases":62,"briefSummary":64,"conditions":65,"keywords":70,"overallStatus":75,"whyStopped":11,"lastUpdateSubmitDate":76,"lastUpdatePostDateStruct":77,"startDateStruct":80,"completionDateStruct":82,"leadSponsor":84,"locationsCount":11},{"fullName":5,"class":6},"Bern University of Applied Sciences","OTHER",[8,14,19],{"label":9,"type":10,"description":11,"interventionNames":12},"non-alcoholic, fiber-enriched beer (FEB)","EXPERIMENTAL",null,[13],"Other: non-alcoholic, fiber-enriched beer (FEB)",{"label":15,"type":16,"description":11,"interventionNames":17},"conventional, non-alcoholic beer","ACTIVE_COMPARATOR",[18],"Other: conventional, non-alcoholic beer",{"label":20,"type":16,"description":11,"interventionNames":21},"glucose solution",[22],"Other: glucose solution",[24,27,30],{"type":6,"name":9,"description":25,"armGroupLabels":26,"otherNames":11},"500 ml FEB consumed once during a test day in a randomized crossover design. Postprandial blood glucose is monitored for 120 minutes using a continuous glucose monitor (FreeStyle Libre 3).",[9],{"type":6,"name":15,"description":28,"armGroupLabels":29,"otherNames":11},"500 ml conventional non-alcoholic beer consumed once during a test day in a randomized crossover design. Postprandial blood glucose is monitored for 120 minutes using a continuous glucose monitor (FreeStyle Libre 3).",[15],{"type":6,"name":20,"description":31,"armGroupLabels":32,"otherNames":11},"Glucose solution containing 12.5 g glucose in 500 ml water, consumed once during a test day in a randomized crossover design. Postprandial blood glucose is monitored for 120 minutes using a continuous glucose monitor (FreeStyle Libre 3).",[20],[34,39],{"name":35,"role":36,"phone":37,"phoneExt":11,"email":38},"David Fäh, Prof.Dr.med","CONTACT","+41 31 848 45 51","david.faeh@bfh.ch",{"name":40,"role":36,"phone":41,"phoneExt":11,"email":42},"Neeser Lorena, Bsc","+41 77 423 18 45","lorena.neeser@bfh.ch",{"type":44,"investigatorFullName":45,"investigatorTitle":46,"investigatorAffiliation":5,"oldNameTitle":11,"oldOrganization":11},"SPONSOR_INVESTIGATOR","David Faeh","Prof. Dr. med. David Fäh","100603083","non-alcoholic-fiber-enriched-beer-and-its-effect-on-blood-glucose-concentration-100603083",false,"NCT07131904","Non-alcoholic, Fiber-enriched Beer and Its Effect on Blood Glucose Concentration","Non-alcoholic, Fiber-enriched Beer and Its Effect on Blood Glucose Concentration: A Scientific Study","Inclusion Criteria:\n\n* Healthy adults aged 18-60 years\n* Body mass index (BMI) between 18.5 and 29.9 kg\u002Fm²\n* Signed informed consent\n\nExclusion Criteria:\n\n* Diagnosed diabetes\n* Gastrointestinal diseases\n* Hormonal or other metabolic diseases\n* Allergies or intolerances to beer ingredients\n* Professional sports (\\>10 hours\u002Fweek of intense exercise)\n* Special diets (e.g., low-carb, intermittent fasting)\n* Sleep disorders or inability to maintain regular sleep (e.g., shift work)\n* Pregnancy or breastfeeding\n* Smoking\n* Inability to speak German or English\n* Problems with alcohol, drug, or medication abuse\n* Inability to sign informed consent",true,"ALL","18 Years","60 Years",{"count":59,"type":60},25,"ESTIMATED","INTERVENTIONAL",[63],"NA","This study examines how various non-alcoholic beverages affect blood sugar levels.\n\nThe beverages are a non-alcoholic, fiber-enriched beer, a conventional non-alcoholic beer, and a sugar solution. Participants drink one of these beverages on different days. Afterwards, a sensor on the upper arm is used to measure the sugar content in the body fluid under the skin over a period of two hours.\n\nThe aim is to find out how much blood sugar concentration rises after drinking. This will be used to check whether the non-alcoholic, fiber-enriched beer has a more favorable effect on sugar metabolism than conventional beverages. Participation is voluntary, and the data will be treated confidentially.",[66,67,68,69],"Blood Glucose Concentration","Glycemic Index","Dietary Fiber","Non-alcoholic Beer",[71,72,73,74],"fiber-enriched beer","functional food","continuous glucose monitoring","postprandial glucose response","NOT_YET_RECRUITING","2025-08-13",{"date":78,"type":79},"2025-08-20","ACTUAL",{"date":81,"type":60},"2025-08-12",{"date":83,"type":60},"2025-10-15",{"name":45,"class":6}]