[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"health-study-detail:100630667":3},{"organization":4,"armGroups":7,"interventions":19,"overallOfficials":25,"centralContacts":29,"locations":38,"responsibleParty":77,"collaborators":80,"id":84,"slug":85,"hasResults":86,"nctId":87,"briefTitle":88,"officialTitle":88,"acronym":18,"eligibilityCriteria":89,"healthyVolunteers":90,"sex":91,"minAge":92,"maxAge":18,"enrollmentInfo":93,"targetDuration":18,"studyType":96,"phases":97,"briefSummary":99,"conditions":100,"keywords":105,"overallStatus":41,"whyStopped":18,"lastUpdateSubmitDate":108,"lastUpdatePostDateStruct":109,"startDateStruct":112,"completionDateStruct":114,"leadSponsor":116,"locationsCount":117},{"fullName":5,"class":6},"University of Washington","OTHER",[8,14],{"label":9,"type":10,"description":11,"interventionNames":12},"Intervention condition","EXPERIMENTAL","These stores will receive the intervention.",[13],"Behavioral: The Value of Our Health",{"label":15,"type":16,"description":17,"interventionNames":18},"Control condition","NO_INTERVENTION","The control condition stores will not receive the intervention during the measurement period.",null,[20],{"type":21,"name":22,"description":23,"armGroupLabels":24,"otherNames":18},"BEHAVIORAL","The Value of Our Health","The Value of Our Health is a 12-month program. Community health workers (CHWs) lead the first six months of structural and social change activities, followed by six months of store manager and employee-led activities, and technical assistance from CHWs. During the first 6 months, CHWs will work directly with the store staff to plan for structural changes at the store to promote fruit and vegetable (FV) purchasing and consumption. CHWs will deliver store staff training to promote FVs. CHWs will welcome customers into the program at the store by offering social and structural change strategies directed to customers and reinforced by store managers and employees. CHWs will work with employees to deliver a Point of Purchase campaign highlighting recipes and fresh FV sold in the stores. Employees will receive newsletters that reinforce their training. During months 7-12, CHWs will visit the store to support the maintenance of social and structural changes made in the first 6 months.",[9],[26],{"name":27,"affiliation":5,"role":28},"Barbara Baquero, PhD","PRINCIPAL_INVESTIGATOR",[30,35],{"name":31,"role":32,"phone":33,"phoneExt":18,"email":34},"KeliAnne K Hara-Hubbard, MPH","CONTACT","206-616-9071","harak@uw.edu",{"name":36,"role":32,"phone":18,"phoneExt":18,"email":37},"Amy Hernandez, BS","amyh19@uw.edu",[39,65],{"facility":40,"status":41,"city":42,"state":43,"zip":44,"country":45,"countryCode":46,"cosmosGeoPoint":47,"geoPoint":52,"contacts":53},"Northwest Communities Education Center\u002FRadio KDNA","RECRUITING","Granger","Washington","98932","United States","US",{"type":48,"coordinates":49},"Point",[50,51],-120.18727,46.34207,{"lat":51,"lon":50},[54,58,62],{"name":55,"role":32,"phone":56,"phoneExt":18,"email":57},"Diana Diaz, MS","(509) 854-2222","ddiaz@kdna.org",{"name":59,"role":32,"phone":60,"phoneExt":18,"email":61},"Leonardo Rios, RN","509-854-2222","lrios@kdna.org",{"name":63,"role":64,"phone":18,"phoneExt":18,"email":18},"Elizabeth Torres, BA","SUB_INVESTIGATOR",{"facility":5,"status":41,"city":66,"state":43,"zip":67,"country":45,"countryCode":46,"cosmosGeoPoint":68,"geoPoint":72,"contacts":73},"Seattle","98195",{"type":48,"coordinates":69},[70,71],-122.33207,47.60621,{"lat":71,"lon":70},[74,75,76],{"name":31,"role":32,"phone":33,"phoneExt":18,"email":34},{"name":36,"role":32,"phone":18,"phoneExt":18,"email":37},{"name":27,"role":28,"phone":18,"phoneExt":18,"email":18},{"type":28,"investigatorFullName":78,"investigatorTitle":79,"investigatorAffiliation":5,"oldNameTitle":18,"oldOrganization":18},"Barbara Baquero","Associate Professor, Director of Public Health-Global Health Major",[81],{"name":82,"class":83},"National Institute of Nursing Research (NINR)","NIH","100630667","nuestro-valor-increasing-healthier-food-access-for-rural-latino-communities-through-a-food-retail-intervention-100630667",false,"NCT07490652","Nuestro Valor: Increasing Healthier Food Access for Rural Latino Communities Through a Food Retail Intervention","Inclusion criteria:\n\nIn order for an individual to participate in this study, the individual must meet all of the following criteria:\n\n* Identify as Latino or Hispanic\n* Be at least 18 years or older\n* Live in Benton, Franklin, or Yakima county for at least 6 months and plan to remain there for the next 12 months\n* Visit this store at least once per week\n* Be primary household shopper (conducting 50% of shopping duties)\n* Eat 4 or less servings of fruits and vegetables per week Only one participant per household will be recruited to ensure the independence of observations.\n\nExclusion criteria:\n\nSubjects who do not meet the inclusion criteria above will be excluded from the study. If any subject shows 3 or more visual signs of intoxication or impairment, they will be excluded from the study. The study team member will assess visual signs of intoxication during recruitment using the Oregon Liquor \\& Cannabis Commission 50 Signs of Visual Intoxication assessment. A link to these signs can be found here: https:\u002F\u002Fwww.oregon.gov\u002Folcc\u002Fdocs\u002Fpublications\u002F50\\_signs\\_visible\\_intoxication.pdf",true,"ALL","18 Years",{"count":94,"type":95},400,"ESTIMATED","INTERVENTIONAL",[98],"NA","The goal of this clinical trial is to adapt and implement The Value of Our Health (Our Value), a program to promote eating fruit and vegetables, for people living in rural areas. The program will be offered in small, independent grocery stores and delivered by community health workers. The main question this study will answer is: Do customers who shop at stores receiving Our Value eat more fruits and vegetables than customers of other stores?",[101,102,103,104],"Hispanic Americans","Chronic Disease Prevention","Cancer Prevention","Fruit and Vegetable Consumption",[101,106,104,103,102,107],"Rural Population","Latino Health","2026-04-15",{"date":110,"type":111},"2026-04-20","ACTUAL",{"date":113,"type":95},"2026-04-16",{"date":115,"type":95},"2029-05",{"name":5,"class":6},2]