[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"health-study-detail:100615668":3},{"organization":4,"armGroups":7,"interventions":28,"overallOfficials":37,"centralContacts":42,"locations":52,"responsibleParty":69,"collaborators":11,"id":72,"slug":73,"hasResults":74,"nctId":75,"briefTitle":76,"officialTitle":76,"acronym":11,"eligibilityCriteria":77,"healthyVolunteers":74,"sex":78,"minAge":79,"maxAge":80,"enrollmentInfo":81,"targetDuration":11,"studyType":84,"phases":85,"briefSummary":87,"conditions":88,"keywords":91,"overallStatus":55,"whyStopped":11,"lastUpdateSubmitDate":97,"lastUpdatePostDateStruct":98,"startDateStruct":101,"completionDateStruct":103,"leadSponsor":105,"locationsCount":106},{"fullName":5,"class":6},"KU Leuven","OTHER",[8,14,17,20,25],{"label":9,"type":10,"description":11,"interventionNames":12},"Challenge meal enriched with Hibiscus sabdariffa (Hibiscus)","EXPERIMENTAL",null,[13],"Other: Indigenous Fruit and vegetable.",{"label":15,"type":10,"description":11,"interventionNames":16},"Challenge meal enriched with Solunum anguivi (Forest bitter berries)",[13],{"label":18,"type":10,"description":11,"interventionNames":19},"Challenge meal enriched withTamarindus indica (Tamarind)",[13],{"label":21,"type":22,"description":11,"interventionNames":23},"Reference meal one","ACTIVE_COMPARATOR",[24],"Other: Challenge meal that resembles the oral glucose tolerance test.",{"label":26,"type":22,"description":11,"interventionNames":27},"Reference meal two",[24],[29,33],{"type":6,"name":30,"description":31,"armGroupLabels":32,"otherNames":11},"Indigenous Fruit and vegetable.","Indigenous fruit and vegetable freeze dried powder.",[9,15,18],{"type":6,"name":34,"description":35,"armGroupLabels":36,"otherNames":11},"Challenge meal that resembles the oral glucose tolerance test.","Isocaloric challenge meal",[21,26],[38],{"name":39,"affiliation":40,"role":41},"Christophe Matthys, Phd","KU Leuven University, Belgium","PRINCIPAL_INVESTIGATOR",[43,48],{"name":44,"role":45,"phone":46,"phoneExt":11,"email":47},"Tonny Kiyimba, PhD","CONTACT","+256706923575","tonny.kiyimba1@gmail.com",{"name":49,"role":45,"phone":50,"phoneExt":11,"email":51},"Fred Kigozi, MSc","+256701530822","fred.kigozi49@gmail.com",[53],{"facility":54,"status":55,"city":56,"state":11,"zip":11,"country":57,"countryCode":58,"cosmosGeoPoint":59,"geoPoint":64,"contacts":65},"Kajjansi Health Centre IV","RECRUITING","Wakiso","Uganda","UG",{"type":60,"coordinates":61},"Point",[62,63],32.45944,0.40444,{"lat":63,"lon":62},[66],{"name":67,"role":45,"phone":68,"phoneExt":11,"email":51},"Fred Kigozi","312210200",{"type":41,"investigatorFullName":70,"investigatorTitle":71,"investigatorAffiliation":5,"oldNameTitle":11,"oldOrganization":11},"Christophe Matthys","Proffessor","100615668","postprandial-effect-of-isocaloric-challenge-meals-enriched-with-indigenous-fruits-and-vegetables-on-glucose-metabolism-in-individuals-with-type-2-diabetes-in-wakiso-district-uganda-100615668",false,"NCT07295600","Postprandial Effect of Isocaloric Challenge Meals Enriched With Indigenous Fruits and Vegetables on Glucose Metabolism in Individuals With Type 2 Diabetes in Wakiso District, Uganda","Inclusion Criteria:\n\n* Fasting blood sugar \\>= \\[7 mmol\u002FL\\](based on medical records)\n* Diabetic regimen for at least 6 months\n* Type 2 diabetes\n* Plans to continue staying in the same location for the next 6 months\n\nExclusion Criteria:\n\n* Taking dietary supplements\n* Type 1 diabetes\n* Tuberculosis co-infection\n* Renal failure\n* Liver cirrhosis\n* Chronic pancreatitis\n* Pregnancy and Lactation\n* Regular sports activity\n* Parallel participation in another clinical trial\n* On treatment for dyslipidaemia,\n* On treatment for hypertension\n* Very low blood pressure (\\\u003C 90\u002F50 mmHg)\n* Allergic reactions to test products","ALL","30 Years","60 Years",{"count":82,"type":83},8,"ESTIMATED","INTERVENTIONAL",[86],"NA","The goal of this clinical trial is to evaluate changes in glucose and lipid levels after consuming challenge meals enriched with selected indigenous fruits and vegetables in people living with type 2 diabetes in Wakiso district.\n\nThe main question to answer is:\n\nDoes the consumption of challenge meals enriched with indigenous fruits and vegetables improve glucose and lipid levels among people living with type 2 diabetes? Researchers will compare the effects of different challenge meals on glucose and lipid levels to identify the indigenous fruit and vegetable with the strongest glucose- and lipid-lowering effects.\n\nParticipants will:\n\nConsume five challenge meals over 5 weeks. Visit the study site after a 5-7 day rest period to consume the challenge meal and complete the tests.",[89,90],"Type 2 Diabetes","Cardiometabolic Health",[92,93,94,95,96],"Type 2 diabetes","Challenge meals","Postprandial","Glucose metabolism","Indigenous fruits and Vegetables","2026-05-19",{"date":99,"type":100},"2026-05-22","ACTUAL",{"date":102,"type":100},"2026-05-18",{"date":104,"type":83},"2026-08-30",{"name":5,"class":6},1]