[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"health-study-detail:100579720":3},{"organization":4,"armGroups":7,"interventions":24,"overallOfficials":36,"centralContacts":41,"locations":23,"responsibleParty":47,"collaborators":23,"id":49,"slug":50,"hasResults":51,"nctId":52,"briefTitle":53,"officialTitle":54,"acronym":23,"eligibilityCriteria":55,"healthyVolunteers":56,"sex":57,"minAge":58,"maxAge":59,"enrollmentInfo":60,"targetDuration":23,"studyType":63,"phases":64,"briefSummary":66,"conditions":67,"keywords":69,"overallStatus":73,"whyStopped":23,"lastUpdateSubmitDate":74,"lastUpdatePostDateStruct":75,"startDateStruct":78,"completionDateStruct":80,"leadSponsor":82,"locationsCount":23},{"fullName":5,"class":6},"Tsinghua University","OTHER",[8,15,19],{"label":9,"type":10,"description":11,"interventionNames":12},"Group 1","EXPERIMENTAL","Nutrition Package plus Probiotics",[13,14],"Dietary Supplement: Soy-based Nutrition Package","Dietary Supplement: Probiotics",{"label":16,"type":10,"description":17,"interventionNames":18},"Group 2","Nutrition package alone",[13],{"label":20,"type":21,"description":22,"interventionNames":23},"Group 3","NO_INTERVENTION","Blank control",null,[25,32],{"type":26,"name":27,"description":28,"armGroupLabels":29,"otherNames":30},"DIETARY_SUPPLEMENT","Soy-based Nutrition Package","Dry, vacuum-sealed sachets containing yellow powder, odorless, to be consumed with warm water. Each 12g sachet provides: 209 kJ energy, 3.1g protein, 1.7g fat, 4.6g carbohydrates, 3mg sodium, 200mg calcium, 7.5mg iron, 3mg zinc, 250μg RE vitamin A, 5μg vitamin D, 0.5mg vitamin B1, 0.5mg vitamin B2, 0.5μg vitamin B12, and 75μg folate. Intervention duration: 6 months, with 2 sachets per day. Produced by Tiantianai (Jiangsu) Biotechnology Co., Ltd., a certified supplier for maternal and child nutrition projects in China.The company has a Class D production workshop that meets the latest GMP standards for pharmaceuticals. The product has passed certifications for Food Safety Management System (ISO 22000) and Quality Management System (ISO 9001).",[9,16],[31],"Yingyangbao",{"type":26,"name":33,"description":34,"armGroupLabels":35,"otherNames":23},"Probiotics","Dry, vacuum-sealed sachets containing white powder, odorless. Each 2g sachet contains 500\\*10\\^9 CFU of Lactobacillus plantarum LLY-606 and Pediococcus pentosaceus JQI-7. Intervention duration: 6 months, with 1 sachet per day. Produced by Jiangsu Wecare Biotechnology Co., Ltd., compliant with international standards (cGMP, FSSC 22000, HACCP, ISO 22000, ISO 9001).",[9],[37],{"name":38,"affiliation":39,"role":40},"Ai Zhao","Vanke School of Public Health, Tsinghua University","PRINCIPAL_INVESTIGATOR",[42],{"name":43,"role":44,"phone":45,"phoneExt":23,"email":46},"Jigen Na","CONTACT","+86 18569451615","njg23@mails.tsinghua.edu.cn",{"type":40,"investigatorFullName":38,"investigatorTitle":48,"investigatorAffiliation":5,"oldNameTitle":23,"oldOrganization":23},"Associate Professor","100579720","practice-of-nutrition-package-in-myanmar-100579720",false,"NCT06827964","Practice of Nutrition Package in Myanmar","Effects of Nutrition Package (Yingyangbao) Intervention on Children and Adolescents' Health in Myanmar","Inclusion Criteria:\n\n1. Children and adolescents aged 7-15 years.\n2. Residing in the local area for more than 1 year.\n\nExclusion Criteria:\n\n1. Individuals with severe metabolic diseases.\n2. Diagnosed with HIV\u002FAIDS.\n3. Individuals with physical disabilities.\n4. Individuals with severe mental conditions that may hinder their ability to cooperate with the study.\n5. Those who have received other nutritional supplementation packages or fortified foods in the past 6 months.\n6. Individuals with a history of intestinal diseases, other severe digestive system disorders, or metabolic disorders.",true,"ALL","7 Years","15 Years",{"count":61,"type":62},600,"ESTIMATED","INTERVENTIONAL",[65],"NA","The goal of this cluster randomized controlled trial is to study the effectiveness of the Nutrition Package (Yingyangbao) on improving malnutrition in children and adolescents aged 7-15 in Myanmar. The main questions it aims to answer are:\n\n* What is the effectiveness of Nutrition Package intervention on the growth, development, and nutritional health of children and adolescents aged 7-15 in Myanmar?\n* How safe and feasible is the Nutrition package? Researchers will compare the Nutrition Package plus probiotics, the Nutrition Package alone, and no intervention to see if the Nutrition Package improves malnutrition and other health outcomes of children and adolescents aged 7-15 in Myanmar.\n\nParticipants will receive Nutrition Package products for six months and have their height, weight, mid-upper arm circumference, and hemoglobin levels measured and compared at baseline and end.",[68],"Malnutrition in Children",[70,71,72],"Nutrition Package","Malnutrition","Myanmar","NOT_YET_RECRUITING","2025-02-18",{"date":76,"type":77},"2025-02-20","ACTUAL",{"date":79,"type":62},"2025-03-10",{"date":81,"type":62},"2025-09-10",{"name":5,"class":6}]