[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"health-study-detail:100628570":3},{"organization":4,"armGroups":7,"interventions":17,"overallOfficials":23,"centralContacts":28,"locations":37,"responsibleParty":55,"collaborators":10,"id":59,"slug":60,"hasResults":61,"nctId":62,"briefTitle":63,"officialTitle":64,"acronym":10,"eligibilityCriteria":65,"healthyVolunteers":61,"sex":66,"minAge":67,"maxAge":10,"enrollmentInfo":68,"targetDuration":10,"studyType":71,"phases":10,"briefSummary":72,"conditions":73,"keywords":77,"overallStatus":40,"whyStopped":10,"lastUpdateSubmitDate":81,"lastUpdatePostDateStruct":82,"startDateStruct":85,"completionDateStruct":87,"leadSponsor":89,"locationsCount":90},{"fullName":5,"class":6},"Duzce University","OTHER",[8,14],{"label":9,"type":10,"description":11,"interventionNames":12},"Group 1: Patients receiving preoperative oral nutritional support in the orthopedic ward.",null,"Elderly patients with femur fractures and high frailty who receive preoperative oral nutritional supplements in the orthopedic ward according to routine nutrition clinic recommendations. Patients are followed perioperatively and postoperatively for hemodynamic stability, complications, and mortality.",[13],"Dietary Supplement: Oral Nutritional Supplement (ONS)",{"label":15,"type":10,"description":16,"interventionNames":10},"Group 2: Patients followed with routine dietary intake without additional nutritional support.","Elderly patients with femur fractures and high frailty who continue their usual diet without additional nutritional support before surgery. Patients are followed with the same perioperative and postoperative outcome measurements for comparison.",[18],{"type":19,"name":20,"description":21,"armGroupLabels":22,"otherNames":10},"DIETARY_SUPPLEMENT","Oral Nutritional Supplement (ONS)","Standard preoperative oral nutritional supplements recommended by the hospital nutrition clinic are provided to frail elderly patients with femur fractures during their orthopedic ward stay before surgery. Supplements are given according to routine clinical practice and are not assigned by the investigators.",[9],[24],{"name":25,"affiliation":26,"role":27},"Özlem Ersoy Karka, Ass. Prof.","Duzce University Faculty of Medicine","STUDY_CHAIR",[29,33],{"name":25,"role":30,"phone":31,"phoneExt":10,"email":32},"CONTACT","+90 533 729 3978","drozlemersoy@gmail.com",{"name":34,"role":30,"phone":35,"phoneExt":10,"email":36},"Gizem Merve Önemli, MD","+90 506 892 1804","gizemtez78@gmail.com",[38],{"facility":39,"status":40,"city":41,"state":10,"zip":10,"country":42,"countryCode":10,"cosmosGeoPoint":43,"geoPoint":48,"contacts":49},"Duzce University Health Research Center","RECRUITING","Düzce","Turkey (Türkiye)",{"type":44,"coordinates":45},"Point",[46,47],31.16389,40.83889,{"lat":47,"lon":46},[50,53],{"name":51,"role":30,"phone":31,"phoneExt":10,"email":52},"Ozlem Ersoy Karka, Ass.Prof.","ozlemersoykarka@duzce.edu.tr",{"name":54,"role":30,"phone":10,"phoneExt":10,"email":10},"Gizem Önemli, Dr.",{"type":56,"investigatorFullName":57,"investigatorTitle":58,"investigatorAffiliation":5,"oldNameTitle":10,"oldOrganization":10},"PRINCIPAL_INVESTIGATOR","Özlem Ersoy Karka","Assistant Professor","100628570","preoperative-oral-nutrition-and-outcomes-in-frail-elderly-patients-with-femur-fractures-100628570",false,"NCT07463352","Preoperative Oral Nutrition And Outcomes In Frail Elderly Patients With Femur Fractures","Evaluation of the Effects of Preoperative Oral Nutritional Support on Hemodynamic Stability, Morbidity, Mortality, and Anthropometric Measurements in Patients With Femur Fractures and High Frailty Index: A Prospective Observational Study","Inclusion Criteria:\n\n* Patients aged 65 years or older hospitalized with a diagnosis of femur fracture\n* High frailty index (Clinical Frailty Scale ≥ 5)\n* Patients expected to require postoperative intensive care\n\nExclusion Criteria:\n\n* Patients requiring preoperative intensive care\n* Patients unable to tolerate enteral nutrition\n* Patients with advanced liver or kidney failure\n* Patients unable to cooperate\n* Patients with neuromuscular disease\n* Patients with severe malnutrition according to NRS-2002 guidelines\n* Patients who refuse to participate","ALL","65 Years",{"count":69,"type":70},228,"ESTIMATED","OBSERVATIONAL","The goal of this observational study is to learn whether preoperative oral nutrition support improves clinical outcomes in elderly patients with femur fractures who have a high frailty index. The main questions it aims to answer are:\n\n* Does preoperative nutrition support improve hemodynamic stability during and after surgery?\n* Does it reduce postoperative complications, mortality, and length of hospital stay?\n\nResearchers will compare patients who receive preoperative oral nutrition support with those who follow routine nutrition.\n\nParticipants will:\n\n* Receive routine medical care with or without nutrition support\n* Have their hemodynamic values, complications, and outcomes recorded during hospitalization\n* Be followed at 30 and 90 days after surgery for complications and mortality.",[74,75,76],"Femoral Fractures","Frailty","Malnutrition",[78,79,75,76,80],"Hip Fractures","Geriatric Patients","Hemodynamic Stability","2026-06-15",{"date":83,"type":84},"2026-06-16","ACTUAL",{"date":86,"type":84},"2026-03-12",{"date":88,"type":70},"2027-01-01",{"name":5,"class":6},1]