[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"health-studies-list:{\"overallStatus\":[\"RECRUITING\",\"AVAILABLE\",\"NOT_YET_RECRUITING\"],\"leadSponsorName\":\"Seven Oaks Hospital Chronic Disease Innovation Centre\",\"orderBy\":\"LastUpdateSubmitDate:desc\",\"size\":25,\"offset\":0}":3,"health-study-condition:":66},{"pageToken":4,"total":5,"offset":6,"count":5,"results":7},null,2,0,[8,40],{"id":9,"slug":10,"hasResults":11,"nctId":12,"briefTitle":13,"officialTitle":13,"acronym":4,"eligibilityCriteria":14,"healthyVolunteers":11,"sex":15,"minAge":16,"maxAge":4,"enrollmentInfo":17,"targetDuration":4,"studyType":20,"phases":21,"briefSummary":23,"conditions":24,"keywords":4,"overallStatus":28,"whyStopped":4,"lastUpdateSubmitDate":29,"lastUpdatePostDateStruct":30,"startDateStruct":33,"completionDateStruct":35,"leadSponsor":37,"locationsCount":5},"100542504","a-high-protein-egg-white-pudding-for-people-with-kidney-failure-hipe-kf-100542504",false,"NCT06343727","A High Protein Egg White Pudding for People With Kidney Failure (HiPE KF)","Inclusion Criteria:\n\n* Participant is willing and able to give informed consent for participation in the trial\n* Male or female aged ≥18 years with CKD\n* On chronic in-center hemodialysis for \\> 3 months\n* Serum albumin \\\u003C35 g\u002FL\n* No expected change in dialysis modality or relocation outside of Winnipeg during the intervention period (12 weeks)\n\nExclusion Criteria:\n\n* Allergy to eggs\n* History of renal transplant\n* Serum albumin ≥ 35 g\u002FL\n* Bowel diseases\n* Cancer\n* Pregnancy\n* Receiving chemotherapy treatment\n* Inability to consume treatment product\n* Allergy to study treatment ingredients\n* Planning on starting an exercise program during the duration of the trial\n* Inability to obtain written informed consent","ALL","18 Years",{"count":18,"type":19},54,"ESTIMATED","INTERVENTIONAL",[22],"NA","The goal of this clinical trial is to compare protein supplements in patients with kidney failure on dialysis. The main questions it aims to answer are:\n\n* To determine whether the supplementation of egg white protein pudding in a population of individuals with kidney failure on dialysis is feasible.\n* To determine whether egg white protein pudding supplementation improves serum albumin similar to other standard nutritional supplements.\n* To determine the effects of the egg white protein pudding on frailty measures, dietary intakes and analytes in the blood. Participants will receive either the egg white pudding (experimental) or control (Ensure plus) at the end of their dialysis treatments 3-days per week for 12 weeks.",[25,26,27],"Kidney Failure","Frailty","Kidney Disease, Chronic","RECRUITING","2026-04-17",{"date":31,"type":32},"2026-04-22","ACTUAL",{"date":34,"type":32},"2025-07-25",{"date":36,"type":19},"2026-10-01",{"name":38,"class":39},"Seven Oaks Hospital Chronic Disease Innovation Centre","NETWORK",{"id":41,"slug":42,"hasResults":11,"nctId":43,"briefTitle":44,"officialTitle":45,"acronym":4,"eligibilityCriteria":46,"healthyVolunteers":47,"sex":15,"minAge":48,"maxAge":4,"enrollmentInfo":49,"targetDuration":4,"studyType":20,"phases":51,"briefSummary":52,"conditions":53,"keywords":4,"overallStatus":56,"whyStopped":4,"lastUpdateSubmitDate":57,"lastUpdatePostDateStruct":58,"startDateStruct":60,"completionDateStruct":62,"leadSponsor":64,"locationsCount":65},"100603913","feasibility-of-adding-a-plant-based-protein-pudding-to-the-diet-of-older-adults-who-attend-a-medically-managed-fitness-facility-100603913","NCT07142694","Feasibility of Adding a Plant-Based Protein Pudding to the Diet of Older Adults Who Attend a Medically Managed Fitness Facility","Evaluation of a Plant-based Protein Pudding In Older Adults Attending a Medically Managed Fitness Facility","Inclusion Criteria:\n\n* Participant is willing and able to give informed consent for participation in the trial\n* Male or female aged ≥60 years\n* Actively attend the Wellness Institute (≥8 times in the past 28 days),\n\nExclusion Criteria:\n\n* Allergy to ingredients in the study treatment\n* Inability to consume treatment product\n* Inability to obtain written informed consent\n* Apart of any physical rehab program at WI (cardiac rehab, kidney fit, etc. )",true,"60 Years",{"count":50,"type":19},40,[22],"The goal of this a 12-week randomized controlled parallel arm feasibility trial is to evaluate the feasibility and acceptability of incorporating a plant-based protein pudding into the diets of older adults who attend a medically managed fitness facility. The primary participant population includes older adults, aged 60 years and above, who are generally healthy and engaged in structured fitness programs.\n\nThe main questions it aims to answer are:\n\nIs a plant-based protein pudding acceptable and well-tolerated by older adults? Does regular consumption of the pudding support muscle health and overall well-being in this population?\n\nParticipants will:\n\nConsume a plant-based protein pudding as one arm daily for 7 days per week (experimental) and the other will continue their current lifestyle (control).\n\nThe experimental group will complete surveys or questionnaires to assess acceptability, taste, and ease of integration into daily meals.\n\nUndergo basic physical or health assessments (e.g., muscle function or strength evaluations) to evaluate potential effects.",[54,55],"Feasibility Studies","Nutrition Intervention","NOT_YET_RECRUITING","2026-02-03",{"date":59,"type":32},"2026-02-05",{"date":61,"type":19},"2026-01-15",{"date":63,"type":19},"2026-05-01",{"name":38,"class":39},1,""]