[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"health-studies-list:{\"overallStatus\":[\"RECRUITING\",\"AVAILABLE\",\"NOT_YET_RECRUITING\"],\"leadSponsorName\":\"Sibylle Kranz, PhD, RDN\",\"orderBy\":\"LastUpdateSubmitDate:desc\",\"size\":25,\"offset\":0}":3,"health-study-condition:":41},{"pageToken":4,"total":5,"offset":6,"count":5,"results":7},null,1,0,[8],{"id":9,"slug":10,"hasResults":11,"nctId":12,"briefTitle":13,"officialTitle":14,"acronym":4,"eligibilityCriteria":15,"healthyVolunteers":16,"sex":17,"minAge":18,"maxAge":19,"enrollmentInfo":20,"targetDuration":4,"studyType":23,"phases":24,"briefSummary":26,"conditions":27,"keywords":4,"overallStatus":29,"whyStopped":4,"lastUpdateSubmitDate":30,"lastUpdatePostDateStruct":31,"startDateStruct":34,"completionDateStruct":36,"leadSponsor":38,"locationsCount":5},"100583893","increasing-lean-protein-intake-in-preschool-age-children-and-assessing-effects-on-cognition-and-select-health-outcomes-100583893",false,"NCT06882252","Increasing Lean Protein Intake in Preschool-age Children and Assessing Effects on Cognition and Select Health Outcomes","Increasing Lean Protein Intake in Preschool-age Children","Inclusion Criteria:\n\n* child 2-5 years old\n\nParent participants:\n\n* Parents of at least one child aged 2-5 years old\n* Parents can communicate in English.\n* Parents in households who do not have a cultural\u002F religious reason to abstain from to consuming pork\n\nExclusion Criteria:\n\n* Child participants:\n* Food allergies\n* Taking medication that affects food intake (such as stimulant medications),\n* Children with diabetes or impaired glucose control.\n* Children with digestive disease (such as Crohn's)\n* Dietary\u002Freligious preferences that exclude consumption of pork\n\nParent participants:\n\n\\- Dietary\u002Freligious preferences that exclude consumption of pork",true,"ALL","2 Years","5 Years",{"count":21,"type":22},20,"ESTIMATED","INTERVENTIONAL",[25],"NA","The proposed project addresses the goal of exploring preschooler's ability to recognize changes in feelings of hunger\u002Fsatiety based on consuming a snack and a meal (lunch\u002Fdinner) that are either based on the usual childcare center fare (control) or are based on lean meats (intervention), which will have a lower glycemic index.",[28],"Diet Modification","RECRUITING","2025-03-11",{"date":32,"type":33},"2025-03-18","ACTUAL",{"date":35,"type":33},"2025-02-08",{"date":37,"type":22},"2025-12-31",{"name":39,"class":40},"Sibylle Kranz, PhD, RDN","OTHER",""]