[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"health-studies-list:{\"conditionNormalized\":\"diet-food-and-nutrition\",\"overallStatus\":[\"RECRUITING\",\"AVAILABLE\",\"NOT_YET_RECRUITING\"],\"orderBy\":\"LastUpdateSubmitDate:desc\",\"size\":25,\"offset\":0}":3,"health-study-condition:diet-food-and-nutrition":153},{"pageToken":4,"total":5,"offset":6,"count":5,"results":7},null,6,0,[8,46,78,99,139,165],{"id":9,"slug":10,"hasResults":11,"nctId":12,"briefTitle":13,"officialTitle":14,"acronym":4,"eligibilityCriteria":15,"healthyVolunteers":11,"sex":16,"minAge":17,"maxAge":4,"enrollmentInfo":18,"targetDuration":4,"studyType":21,"phases":22,"briefSummary":24,"conditions":25,"keywords":4,"overallStatus":33,"whyStopped":4,"lastUpdateSubmitDate":34,"lastUpdatePostDateStruct":35,"startDateStruct":38,"completionDateStruct":40,"leadSponsor":42,"locationsCount":45},"100561193","occupational-therapy-and-registered-dietitian-services-to-reduce-fall-risk-among-home-delivered-meal-clients-100561193",false,"NCT06586970","Occupational Therapy and Registered Dietitian Services to Reduce Fall Risk Among Home Delivered Meal Clients","Tailored Occupational Therapy and Registered Dietitian Services for Home-Delivered Meal Clients: A Randomized Controlled Trial","Inclusion Criteria:\n\n* Eligible to receive meals according to LifeCare Alliance's standard in-take criteria (Over the age of 60; unable to safely and independently leave the home; does not have access to a caregiver who can prepare meals)\n* Has a working freezer to store between 7-14 frozen meals\u002Fweek\n* Has a working microwave or oven to reheat meals\n* Lives within LifeCare Alliance's 5-county service area\n\nExclusion Criteria:\n\n* Individuals already receiving home-delivered meals from LifeCare Alliance or other meal agency (within the past 40 days)\n* Individuals residing in residential care or a skilled nursing facility\n* Individuals whose dietary restrictions prohibit them from eating meals from LifeCare Alliance's frozen meal selection\n* Individuals at home on hospice care\n* Unable to independently answer LifeCare Alliance's in-take questions","ALL","60 Years",{"count":19,"type":20},750,"ESTIMATED","INTERVENTIONAL",[23],"NA","The purpose of this study is to determine which of the following four service models is most effective for reducing fall risk among home-delivered meal clients: (1) meals alone, (2) meals + registered dietitian services, (3) meals + occupational therapy services, (4) meals + registered dietitian + occupational therapy services.",[26,27,28,29,30,31,32],"Diet, Food and Nutrition","Accidental Falls","Cardiovascular Diseases","Diabetes","Debility","Frailty","Functional Disability","RECRUITING","2026-04-06",{"date":36,"type":37},"2026-04-13","ACTUAL",{"date":39,"type":37},"2024-08-20",{"date":41,"type":20},"2027-07-31",{"name":43,"class":44},"Ohio State University","OTHER",1,{"id":47,"slug":48,"hasResults":11,"nctId":49,"briefTitle":50,"officialTitle":51,"acronym":4,"eligibilityCriteria":52,"healthyVolunteers":11,"sex":16,"minAge":53,"maxAge":54,"enrollmentInfo":55,"targetDuration":57,"studyType":58,"phases":4,"briefSummary":59,"conditions":60,"keywords":63,"overallStatus":68,"whyStopped":4,"lastUpdateSubmitDate":69,"lastUpdatePostDateStruct":70,"startDateStruct":72,"completionDateStruct":74,"leadSponsor":76,"locationsCount":45},"100628474","metabolic-syndrome-associated-diet-100628474","NCT07462104","Metabolic Syndrome Associated Diet","Pro-İnflammatory Diet as a Modifying Factor in Periodontal Tissue Destruction Associated With Metabolic Syndrome","Inclusion Criteria:\n\n* Being between 18 and 65 years of age\n* Presence of at least three of the following parameters: (For MetS diagnosis) Waist circumference: ≥ 94 cm for men, ≥ 88 cm for women Blood pressure ≥ 130\u002F85 mmHg or taking antihypertensive medication Fasting blood glucose ≥ 100 mg\u002Fdl or diagnosed with Type 2 Diabetes Triglycerides ≥ 1.7 mmol\u002FL HDL \\\u003C 1.29 mmol\u002FL\n* Having at least 20 teeth\n* Not having received periodontal therapy in the last 6 months\n* Not having taken antibiotics, steroids, and\u002For nonsteroidal anti-inflammatory drugs in the last 3 weeks\n* Not having any autoimmune disease, osteoporosis, or cancer\n* Not taking immunosuppressive medications, oral contraceptives, Not taking bisphosphonates\n* Not being pregnant\n* Not having an active infectious disease (acute hepatitis, tuberculosis, AIDS)\n* Not taking chronic medications that affect periodontal tissues (cyclosporine A, phenytoin)\n* Not taking antioxidant supplements in the last 6 months\n\nExclusion Criteria:\n\n* Patients with an active infectious disease,\n* Those taking medications that could affect periodontal tissues,\n* History of endocarditis,\n* Recent antibiotic use (within 4 months),\n* Alcohol\u002Fdrug use,\n* Psychological disorders,\n* Eating disorders,\n* Dementia,\n* Pregnancy and breastfeeding,\n* Patients who did not sign the informed consent form","18 Years","65 Years",{"count":56,"type":20},100,"1 Day","OBSERVATIONAL","The goal of this observational study is to examine the relationship between metabolic syndrome (MetS) and periodontitis, and to evaluate the role of the Dietary Inflammatory Index (DII) in this association.\n\nThe main question it aims to answer is:\n\nDoes a pro-inflammatory diet, as measured by the DII, increase the risk or severity of periodontitis in individuals with metabolic syndrome?\n\nParticipants will include adults who meet the diagnostic criteria for metabolic syndrome. Their periodontal health will be assessed through standard clinical parameters, and dietary data will be collected using a validated food frequency questionnaire to calculate individual DII scores. The study will observe and analyze these factors to explore potential links between diet-induced inflammation, systemic metabolic health, and periodontal outcomes.",[61,62,26],"Metabolic Syndrome (MetS)","Periodontitis",[64,65,66,67],"metabolic syndrome","periodontitis","diet","inflammation","NOT_YET_RECRUITING","2026-03-04",{"date":71,"type":37},"2026-03-10",{"date":73,"type":20},"2026-03-23",{"date":75,"type":20},"2026-11-23",{"name":77,"class":44},"Recep Tayyip Erdogan University Training and Research Hospital",{"id":79,"slug":80,"hasResults":11,"nctId":81,"briefTitle":82,"officialTitle":83,"acronym":4,"eligibilityCriteria":84,"healthyVolunteers":11,"sex":16,"minAge":53,"maxAge":54,"enrollmentInfo":85,"targetDuration":57,"studyType":58,"phases":4,"briefSummary":86,"conditions":87,"keywords":89,"overallStatus":68,"whyStopped":4,"lastUpdateSubmitDate":91,"lastUpdatePostDateStruct":92,"startDateStruct":94,"completionDateStruct":96,"leadSponsor":98,"locationsCount":45},"100625779","chronic-kidney-disease-associated-diet-100625779","NCT07427069","Chronic Kidney Disease Associated Diet","The Role of Pro-Inflammatory Diet in Periodontal Tissue Destruction in Chronic Kidney Disease","Inclusion Criteria:\n\n* Being between 18 and 65 years of age\n* Being diagnosed with Chronic Kidney Disease (having an eGFR below 60 ml\u002Fmin\u002F1.73 m² for at least 3 months or a urine albumin-to-creatinine ratio above 30 mg\u002Fg (proteinuria))\n* Having at least 20 teeth\n* Not having received periodontal therapy in the last 6 months\n* Not having taken antibiotics, steroids, and\u002For nonsteroidal anti-inflammatory drugs in the last 3 weeks\n* Not having any autoimmune disease, osteoporosis, or cancer\n* Not taking immunosuppressive medications, oral contraceptives, Not taking bisphosphonates\n* Not being pregnant\n* Not having an active infectious disease (acute hepatitis, tuberculosis, AIDS)\n* Not taking chronic medications that affect periodontal tissues (cyclosporine A, phenytoin)\n* Not taking antioxidant supplements in the last 6 months\n\nExclusion Criteria:\n\n* Patients with an active infectious disease,\n* Those taking medications that could affect periodontal tissues,\n* History of endocarditis,\n* Recent antibiotic use (within 4 months),\n* Alcohol\u002Fdrug use,\n* Psychological disorders,\n* Eating disorders,\n* Dementia,\n* Pregnancy and breastfeeding,\n* Patients who did not sign the informed consent form",{"count":56,"type":20},"The goal of this observational study is to investigate the relationship between chronic kidney disease (CKD) and periodontitis, and to evaluate the potential mediating role of dietary inflammatory potential, measured by the Dietary Inflammatory Index (DII), in this association.\n\nThe main question it aims to answer is:\n\nDoes a pro-inflammatory diet, as reflected by a higher DII score, exacerbate periodontal inflammation in individuals with chronic kidney disease?\n\nParticipants will include adults diagnosed with CKD at various stages. Periodontal status will be assessed through clinical parameters such as probing depth, clinical attachment loss, and bleeding on probing. Dietary intake will be evaluated using a validated food frequency questionnaire, and DII scores will be calculated accordingly. The study will aim to observe and analyze whether dietary inflammation contributes to increased periodontal disease severity in CKD patients, potentially offering insight into modifiable risk factors relevant to both systemic and oral health.",[88,62,26],"Chronic Kidney Disease",[90,65,66,67],"Chronic kidney disease","2026-02-21",{"date":93,"type":37},"2026-02-24",{"date":95,"type":20},"2026-04-20",{"date":97,"type":20},"2026-11-16",{"name":77,"class":44},{"id":100,"slug":101,"hasResults":11,"nctId":102,"briefTitle":103,"officialTitle":104,"acronym":105,"eligibilityCriteria":106,"healthyVolunteers":11,"sex":16,"minAge":53,"maxAge":107,"enrollmentInfo":108,"targetDuration":4,"studyType":58,"phases":4,"briefSummary":110,"conditions":111,"keywords":125,"overallStatus":68,"whyStopped":4,"lastUpdateSubmitDate":130,"lastUpdatePostDateStruct":131,"startDateStruct":133,"completionDateStruct":135,"leadSponsor":137,"locationsCount":45},"100622820","soluble-and-osmotic-fibre-solos-diet-for-constipation-100622820","NCT07388589","Soluble and Osmotic Fibre (SOLOS) Diet for Constipation","The Soluble and Osmotic Fibre (SOLOS) Diet for Functional Bowel Disorders With Constipation","SOLOS","Inclusion Criteria:\n\n* Presented with symptoms of FC, IBS-C, or SIBO-C\n* Were aged 18 to 70 years old. (Research focus is on adult patients, excluding older adults and children)\n* Date of baseline (first) and follow-up appointments ranged from January 2021 to December 2025\n* Did not attend follow-up appointments (Data would be treated as \"intention to treat\" and data points were carried forward for conservative analysis).\n\nExclusion Criteria:\n\n* Had no history of constipation-related symptoms (Does not relate to research question's population or outcome)\n* Started treatment before January 2021\n* Were not due for follow-up before the end of December 2025\n* Symptom and stool data inadequately recorded","70 Years",{"count":109,"type":20},180,"This research aims to study the dual effectiveness of incorporating soluble fibre and osmotic carbohydrates (SOLOS), with or without restricting fructans and GOS, and present novel findings in managing GI symptoms in patients with functional bowel disorders with constipation. These findings may also support researchers and clinicians in shaping new dietary approaches in the management of general constipation symptoms.",[112,113,114,115,116,117,118,119,120,121,26,122,123,124],"Constipation","Constipation - Functional","Constipation Chronic Idiopathic","Constipation Predominant Irritable Bowel Syndrome","Constipation, Signs and Symptoms, Digestive","Constipation-predominant IBS (IBS-C)","Constipation-predominant Irritable Bowel Syndrome","Constipation-predominant Irritable Bowel Syndrome (IBS-C)","Diet Therapy","Diet Modification","Dietary and Nutritional Therapies","Dietary Fiber","Dietary Fibers",[112,126,127,128,129],"Functional constipation","Constipation-predominant irritable bowel syndrome (IBS-C)","Soluble fiber","osmotic sugar","2026-02-04",{"date":132,"type":37},"2026-02-06",{"date":134,"type":20},"2026-02-02",{"date":136,"type":20},"2027-03-01",{"name":138,"class":44},"Singapore Institute of Technology",{"id":140,"slug":141,"hasResults":11,"nctId":142,"briefTitle":143,"officialTitle":143,"acronym":4,"eligibilityCriteria":144,"healthyVolunteers":145,"sex":16,"minAge":57,"maxAge":146,"enrollmentInfo":147,"targetDuration":4,"studyType":21,"phases":149,"briefSummary":150,"conditions":151,"keywords":4,"overallStatus":33,"whyStopped":4,"lastUpdateSubmitDate":156,"lastUpdatePostDateStruct":157,"startDateStruct":159,"completionDateStruct":161,"leadSponsor":163,"locationsCount":45},"100463187","nutri-cap-nutrition-for-children-adolescent-girls-and-pregnant-women-in-slums-of-dhaka-city-100463187","NCT05311436","Nutri-CAP: Nutrition for Children, Adolescent Girls, and Pregnant Women in Slums of Dhaka City","Inclusion Criteria:\n\n* Pregnant women:\n\n  * Age 18-39 years\n  * Before 16 weeks of gestation\n  * BMI 15-24.99 kg\u002Fm2 measured on enrolment\n  * Have the plan to stay in the study area till delivery\n  * Willing to participate in the study\n  * Not enrolled in any nutrition project\u002Fprogramme currently\n\nAdolescent girls:\n\n* Aged 11-19 years\n* Willing to participate in the study\n* Not involved in any nutrition project\u002Fprogramme\n* Will stay in the study area for the next 2 years\n\nChildren:\n\n* Aged 0-24 months\n* Youngest child of the household\n* Caregivers have the plan to stay in the study area at least up to two years of age\n* Not enrolled in any nutrition project\u002Fprogramme currently\n\nExclusion Criteria:\n\n* Pregnant women:\n\n  * Subject not willing to provide consent\n  * Subject has the plan to migrate outside of the study area during the study period\n  * Subject has a plan to go elsewhere ( village\u002F parents' house) for delivery\n  * Any reported\u002Fdiagnosed chronic diseases (such as hypertension, heart disease, chronic obstructive pulmonary disease, chronic kidney disease, chronic liver disease, pancreatic diseases, diabetes mellitus, thyroid dysfunction, immunological diseases, malignancy, or any other diseases which could impede compliance with the study protocol)\n  * Extremely obese\n  * Subject involved in any nutrition programme\u002F intervention currently\n\nAdolescent girls:\n\n* Subject not willing to give assent\u002Fconsent\n* Subject has the plan to migrate outside the study area during the study period\n* Subject involved in any nutrition programme\u002Fintervention currently\n\nChildren:\n\n* Caregiver\u002Fguardian not willing to provide consent\n* Have the plan to migrate outside of the study area during the study period\n* Child with any congenital anomaly\n* Subject involved in any nutrition programme\u002Fintervention currently",true,"39 Years",{"count":148,"type":20},3278,[23],"The objective of the research project is to establish an evidence-based sustainable nutrition service delivery platform for optimizing pregnancy weight gain, increasing dietary diversity of adolescent girls, and ensuring proper physical growth of under 2 children.\n\nHypothesis\n\n1. Pregnant Women: Intensive nutrition and WASH counseling, iron-folate, calcium supplementation during pregnancy, can improve gestational weight gain and improve hemoglobin status in pregnant women in a slum of Dhaka city\n2. Adolescent girl: Iron and zinc supplementation and nutrition counseling on dietary diversity could improve nutritional status and dietary diversity score in adolescent girls of slums in Dhaka\n3. Children \\\u003C2 years: Counselling on IYCF, growth monitoring, and promotion, ensuring six-monthly vitamin A supplementation, counseling on WASH, treatment of acute malnutrition, and daily 1 egg supplementation for 3 months for severely stunted children can improve the nutritional status of children\n4. Counselling to improve Water, Sanitation and Hygiene (WASH) practice: WASH intervention can improve EED biomarkers",[152,153,154,155],"Gestational Weight Gain","Diet, Food, and Nutrition","Undernutrition","Health Behavior","2024-10-27",{"date":158,"type":37},"2024-10-30",{"date":160,"type":37},"2022-04-01",{"date":162,"type":20},"2024-12-31",{"name":164,"class":44},"International Centre for Diarrhoeal Disease Research, Bangladesh",{"id":166,"slug":167,"hasResults":11,"nctId":168,"briefTitle":169,"officialTitle":170,"acronym":4,"eligibilityCriteria":171,"healthyVolunteers":145,"sex":16,"minAge":172,"maxAge":4,"enrollmentInfo":173,"targetDuration":4,"studyType":58,"phases":4,"briefSummary":175,"conditions":176,"keywords":186,"overallStatus":33,"whyStopped":4,"lastUpdateSubmitDate":202,"lastUpdatePostDateStruct":203,"startDateStruct":205,"completionDateStruct":207,"leadSponsor":209,"locationsCount":45},"100311532","the-nutrinet-sant-study-100311532","NCT03335644","The NutriNet-Santé Study","The NutriNet-Santé Study. A Web-based Prospective Cohort Study of the Relationship Between Nutrition and Health and of Dietary Patterns and Nutritional Status Predictors","Inclusion Criteria:\n\n* aged over 15 years\n* access to internet\n\nExclusion Criteria:\n\n* aged under 15 years","15 Years",{"count":174,"type":20},170000,"The NutriNet-Santé study was set up to investigate nutrition and health relationships. Specifically, it was the first web-based cohort worldwide on such a large scale (n=171 000 as of 2021) focused on the complex link between nutrition and health status. It is characterized by a very detailed assessment of nutritional exposure and dietary behavior.\n\nhttps:\u002F\u002Fetude-nutrinet-sante.fr\u002F https:\u002F\u002Finfo.etude-nutrinet-sante.fr\u002Fen",[153,177,178,179,180,181,182,183,184,185],"Exercise","Diseases Category","Cohort Studies","Adult","Anthropometry","Humans","Internet","Surveys and Questionnaires","Mortality",[187,188,189,190,191,192,193,194,195,196,197,198,199,200,201],"determinants of dietary patterns and nutritional status","Food additives, Food processing","Exclusion diets, vegetarian diet, vegan diet","Organic food, pesticide exposure, sustainability","Gut microbiota","Food labeling","Dietary supplements","Food based dietary guidelines","Psychological determinants of food behavior","Geographical determinants of food behavior","Breastfeeding","Mental health","Cancer","Cardiovascular and cardiometabolic health","Multimorbidity","2021-07-22",{"date":204,"type":37},"2021-07-26",{"date":206,"type":37},"2009-05-11",{"date":208,"type":20},"2029-05-11",{"name":210,"class":44},"University of Paris 13"]