[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"health-studies-list:{\"conditionNormalized\":\"fruit-and-vegetable-consumption\",\"overallStatus\":[\"RECRUITING\",\"AVAILABLE\",\"NOT_YET_RECRUITING\"],\"orderBy\":\"LastUpdateSubmitDate:desc\",\"size\":25,\"offset\":0}":3,"health-study-condition:fruit-and-vegetable-consumption":27},{"pageToken":4,"total":5,"offset":6,"count":5,"results":7},null,2,0,[8,43],{"id":9,"slug":10,"hasResults":11,"nctId":12,"briefTitle":13,"officialTitle":13,"acronym":4,"eligibilityCriteria":14,"healthyVolunteers":15,"sex":16,"minAge":17,"maxAge":18,"enrollmentInfo":19,"targetDuration":4,"studyType":22,"phases":23,"briefSummary":25,"conditions":26,"keywords":28,"overallStatus":30,"whyStopped":4,"lastUpdateSubmitDate":31,"lastUpdatePostDateStruct":32,"startDateStruct":35,"completionDateStruct":37,"leadSponsor":39,"locationsCount":42},"100551063","the-community-garden-health-block-100551063",false,"NCT06455215","The Community Garden Health Block","Inclusion Criteria:\n\n1. Arkansas resident aged 18-95;\n2. live in community within 1 mile radius of a participating garden;\n3. speak English;\n4. willingness to participate in the garden as a volunteer during the study intervention period;\n5. not previously participated in the garden as a volunteer in past 6 months;\n6. scores as food insecure on 1 of any of the food security measures (i.e. food did not last, could not eat balanced meal, cut the size or skip meals and frequency at which this happens, eat less than you think you should, were hungry but did not eat);\n7. written informed consent;\n8. working phone, home address, and email;\n\n10\\) willingness to complete all survey assessments.\n\nExclusion Criteria:\n\n* Does not live within 1 mile radius of a participating garden.",true,"ALL","18 Years","95 Years",{"count":20,"type":21},138,"ESTIMATED","INTERVENTIONAL",[24],"NA","The goals of this community-based clinical trial are to examine the association between community garden participation and 1) fruit and vegetable intake (primary outcome) and 2) access to healthy food (secondary outcome) among adults aged 18-95 living in low resource communities. Gardens will be randomized to the intervention (n=4 gardens) or control group (delayed intervention, n=3 gardens). Participants will be assigned to one of seven community gardens to receive an 8-week intervention. During the intervention, participants will be asked to volunteer in the garden, participate in garden social activities, participate in healthy cooking demonstrations and educational sessions. Participants will receive educational materials as well. To assess the effects of the intervention, participants will receive a baseline, 8-week, and 6-month survey. Outcome measures will be compared between the intervention and control groups.",[27],"Fruit and Vegetable Consumption",[29],"food security, community gardens, fruit\u002Fvegetable consumption","RECRUITING","2026-06-22",{"date":33,"type":34},"2026-06-23","ACTUAL",{"date":36,"type":34},"2025-07-15",{"date":38,"type":21},"2028-03-01",{"name":40,"class":41},"University of Arkansas","OTHER",1,{"id":44,"slug":45,"hasResults":11,"nctId":46,"briefTitle":47,"officialTitle":47,"acronym":4,"eligibilityCriteria":48,"healthyVolunteers":15,"sex":16,"minAge":17,"maxAge":4,"enrollmentInfo":49,"targetDuration":4,"studyType":22,"phases":51,"briefSummary":52,"conditions":53,"keywords":57,"overallStatus":30,"whyStopped":4,"lastUpdateSubmitDate":60,"lastUpdatePostDateStruct":61,"startDateStruct":63,"completionDateStruct":65,"leadSponsor":67,"locationsCount":5},"100630667","nuestro-valor-increasing-healthier-food-access-for-rural-latino-communities-through-a-food-retail-intervention-100630667","NCT07490652","Nuestro Valor: Increasing Healthier Food Access for Rural Latino Communities Through a Food Retail Intervention","Inclusion criteria:\n\nIn order for an individual to participate in this study, the individual must meet all of the following criteria:\n\n* Identify as Latino or Hispanic\n* Be at least 18 years or older\n* Live in Benton, Franklin, or Yakima county for at least 6 months and plan to remain there for the next 12 months\n* Visit this store at least once per week\n* Be primary household shopper (conducting 50% of shopping duties)\n* Eat 4 or less servings of fruits and vegetables per week Only one participant per household will be recruited to ensure the independence of observations.\n\nExclusion criteria:\n\nSubjects who do not meet the inclusion criteria above will be excluded from the study. If any subject shows 3 or more visual signs of intoxication or impairment, they will be excluded from the study. The study team member will assess visual signs of intoxication during recruitment using the Oregon Liquor \\& Cannabis Commission 50 Signs of Visual Intoxication assessment. A link to these signs can be found here: https:\u002F\u002Fwww.oregon.gov\u002Folcc\u002Fdocs\u002Fpublications\u002F50\\_signs\\_visible\\_intoxication.pdf",{"count":50,"type":21},400,[24],"The goal of this clinical trial is to adapt and implement The Value of Our Health (Our Value), a program to promote eating fruit and vegetables, for people living in rural areas. The program will be offered in small, independent grocery stores and delivered by community health workers. The main question this study will answer is: Do customers who shop at stores receiving Our Value eat more fruits and vegetables than customers of other stores?",[54,55,56,27],"Hispanic Americans","Chronic Disease Prevention","Cancer Prevention",[54,58,27,56,55,59],"Rural Population","Latino Health","2026-04-15",{"date":62,"type":34},"2026-04-20",{"date":64,"type":21},"2026-04-16",{"date":66,"type":21},"2029-05",{"name":68,"class":41},"University of Washington"]