Identifying the Best Tools for Recording Diet in Free-living UK Adults (SODIAT-2 Study)

Trial statusRecruiting
Trial phaseNot listed
Trial typeObservational
Biological sexAll
Age18+
SponsorUniversity of Reading

About this trial

The aim of the SODIAT-2 study is to evaluate the effectiveness of dietary intake assessment tools in a real-world setting. These tools include wearable cameras, spot urine samples, capillary blood samples, and a web-based food frequency questionnaire (FFQ). The main questions it aims to answer are:

Is the accuracy of dietary assessment improved in free-living environments when a combination of subjective and objective assessments tools are used?

Secondary research questions are:

Can wearable cameras accurately monitor the daily dietary intake of free-living individuals? Does a combination of capillary blood samples and spot urine samples provide a robust assessment of the nutrient status and habitual dietary exposure in a free-living setting? Can data-driven integration of multiple emerging technologies create a dietary assessment tool that is low burden, accurate and scalable in free-living populations? Can a condensed FFQ estimate diet quality as effectively as a detailed FFQ?

Participants will:

Use the dietary assessment tools (wearable camera, spot urine, capillary blood, and eNutri FFQ web-app) as instructed over a 5-week period from their home and/or working space.

Take part in two monitoring weeks (week 1 and week 5) where they will record their usual dietary intake over 3 days.

Consume an identical 3-day study meal plan during the test (calibration) diet week 3, whilst repeating the monitoring week measurements.

This study aims to recruit 133 adults living in Great Britain (GB) to better understand how these tools perform outside of a clinical environment.

Eligibility criteria

Qualifiers

18 years and older

Lives in Great Britain (England, Schotland and Walse)

Able to read/understand instructions written in English and are fluent in English

Disqualifiers

Diagnosed or self-report as being underweight (have a body mass index (BMI) of less than 18.5 kg/m2)

Are unwilling/unable to collect urine and blood samples, use the wearable camera as instructed and/or spend 20-30 min online recording what they've recently had to eat/drink on multiple occasions

Are unwilling/unable to have a video call with a researcher with cameras turned on

Are unwilling/unable to post samples on specific days and receive/send a larger parcel at the start/end of the study (note: all return packaging and postage will be provided by us and will include a courier delivery and collection)

Trial design

Treatments tested in this trial

  • Measuring dietary intake

Treatment groups

133 Participants
are divided into 1 treatment group

Sponsors and collaborators

University of Reading

Lead sponsor

Aberystwyth University

Collaborator

University of Cambridge

Collaborator

Imperial College London

Collaborator