To examine the effects of twice daily whey protein consumption on blood glucose and insulin in pre-diabetic and diabetic individuals
Males and females ages 50-70 years.
Body mass index between 25-45 kg/m2
Capable of providing informed consent.
COVID-19 negative and/or asymptomatic.
Subject who does not/will not eat dairy protein sources.
Subjects taking exogenous insulin injections or GLP /GIP injections or other appetite suppressants.
Unwilling to keep a detailed 7 day food journal on two occasions
Unwilling to wear a CGM for 7 days on two occasions and share the data with the research team.
University of Arkansas
Lead sponsor
National Dairy Council
Collaborator