Status: Recruiting
Occupational Therapy and Registered Dietitian Services to Reduce Fall Risk Among Home Delivered Meal Clients
The purpose of this study is to determine which of the following four service models is most effective for reducing fall risk among home-delivered meal clients: (1) meals alone, (2) meals + registered dietitian services, (3) meals + occupational therapy services, (4) meals + registered dietitian + occupational therapy services.
Participants needed: 750
Trial details
Age: 60+Biological sex: AllType: InterventionalSponsor: Ohio State UniversityUpdated: Apr 13, 2026Locations: 1
Eligibility criteria
Eligible to receive meals according to LifeCare Alliance's standard in-take crit... [+3]
Individuals already receiving home-delivered meals from LifeCare Alliance or oth... [+4]