Status: Recruiting
Increasing Lean Protein Intake in Preschool-age Children and Assessing Effects on Cognition and Select Health Outcomes
The proposed project addresses the goal of exploring preschooler's ability to recognize changes in feelings of hunger/satiety based on consuming a snack and a meal (lunch/dinner) that are either based on the usual childcare center fare (control) or are based on lean meats (intervention), which will have a lower glycemic index.
Participants needed: 20
Trial details
Age: 2-5Biological sex: AllType: InterventionalSponsor: Sibylle Kranz, PhD, RDNUpdated: Mar 18, 2025Locations: 1
Eligibility criteria
child 2-5 years old [+3]
Food allergies [+4]